Indice

CRISPY CREAMY TRUFFLE BALL

Crispy sphere filled with uncinato black truffle cream, colonnata lard and honey powder 1pc

CANTABRIAN ANCHOVY SET 

Cantabrian anchovies served with salted butter and toast

SALADA CIALLEDDA

Essence of cialledda barese with carne salada  1 pc

LANGOUSTINE CIALLEDDA 

Essence of cialledda barese with raw langoustine 1 pc

Shortcrust pastry basket

Gorgonzola and pear mousse brulée  2 pcs

SOFT “SURF” FRISELLA 

Toasted bread ring with paprika citrus butter, smoked swordfish, “scapece” courgette chips and mint sauce 1 pc

SOFT “TURF” FRISELLA 

Toasted bread ring with paprika citrus butter, smoked black Angus, robiola and rocket oil

ALL ROUND COD

Rocher made with cod cooked in coconut milk with savoury peanut butter 2 pcs

Mini crispy cone

filled with white fish tartare and red beet mayo 2 pcs

Mini crispy cone 

filled with tuna tartare and pistachio 2 pcs